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Ocean To Paddock at Ridgeview
Winemaker's Dinner - 'Ocean to Paddock' - using home grown and local produce. Executive Chef Donna Hollis, Sous Chef Kelly Scott and their team will take you on a gastronomic journey from the ocean to the paddock.
Seven course degustation with perfectly paired RidgeView wines as part of the 2017 Hunter Valley Wine & Food Festival. Bookings essential.
Date & Venue:
Saturday 24th June 2017 @ 6:00 - 10:00pm
Ridgeview Restaurant, 273 Sweetwater Road, Belford NSW 2335
$125 per person
Who should attend:
This event is mostly suited for adults.
How to get there:
Please visit Transport NSW as your guide to public transport timetables, fares and accessible transport.
Ratings & Reviews
Details may change at any time. Please verify with the event coordinator or venue before making plans or arrangements. If you see a mistake, report any inaccurate information here